Harvest 27th February – 31st March
Region Mornington Peninsula
Winemaking Method This cool climate Pinot Noir has been aged exclusively in hand made Florentine Terracotta Amphora. Bright red currents and red cherries mingle with sweet spice to entice the senses, and are matched on the palate that is juicy and generous. This well balanced Pinot Noir expresses both purity of fruit and elegance.